Clinic Kitchen Lead - Patient-Focused Catering, Alloway

A healthcare organization in Alloway is seeking a Bank Chef to join their team. Your role involves planning and preparing meals while ensuring food safety compliance and managing operational standards. Ideal candidates should have NVQ Level 2 or equivalent and experience in a professional kitchen. The position includes perks such as free on-site parking, birthday holiday, and development opportunities. This role significantly contributes to creating a supportive and safe environment for patients. #J-18808-Ljbffr