Kitchen Porter, Belfast

Kitchen Porter Required! You will ideally have at least 6 months experience in a similar environment, have an outgoing personality and enjoy working in a fast-paced, customer-focused environment. Reporting to the Head Chef, you will ensure that all equipment, crockery, cutlery and glassware are washed and stored correctly and will ensure that the wash-up area is maintained in a hygienic manner, in accordance with 5* standards. The ideal candidate will be fully flexible as shifts will include evenings and weekends. This is a full time position.

• Ensuring all items of crockery, cutlery & glassware are washed properly, dried and stored correctly.
• The cleaning of pots, pans & equipment and ensuring they are correctly stored
• Carrying out cleaning duties as outlined on standard procedures
• Maintaining the cleanliness of refuse area and ensure kitchen bins regularly emptied
• To be aware of hazardous substances and to ensure that relative protective clothing is worn and directions followed correctly.

• Excellent Communication skills
• A minimum of 6 months experience in a similar environment.
• Ability to use own initiative
• Excellent team player
• The ability to assert themselves in a busy environment
• Ability to work independently

• 29 days holidays
• Company discount offering 20% off food in various outlets including Bullitt Hotel, Little Wing Pizzeria, The National and The Cloth Ear
• Seasonal parties and raffles.
• Flexible working.
• NVQs.
• Online and Classroom Training

The Rate of Pay is £12.71 per hour.

Bullitt is an equal opportunities employer. Bullitt reserve the right to apply enhanced shortlisting criteria.