Continental Chef – UK Visa Sponsorship Available at BEERD …, Bristol
Continental Chef – UK Visa Sponsorship Available at BEERD (Bristol, UK) BEERD, a fast-paced and vibrant pizza restaurant in Bristol, is hiring a Continental Chef to join its culinary team. This full-time role offers a competitive salary range of £32,000 to £35,000 per year, along with UK visa…
Pizza Chef — Craft Artisanal Pizzas with Flexible Hours, Bristol
Carluccio's - Cribbs in Bristol is looking for a passionate Pizza Chef to create authentic, handcrafted pizzas. You will perfect your craft by preparing a variety of pizzas with fresh ingredients while maintaining high standards in a busy kitchen environment. Join us for a career rich in growth…
Chef de Partie: Precision Cooking & Team Lead, Almondsbury
HILTON WORLDWIDE in Almondsbury seeks an experienced culinary professional to prepare and present high-quality dishes. You'll ensure compliance with hygiene standards, support junior staff, and contribute to menu development. The ideal candidate will have previous culinary experience, strong …
Chef de Partie: Lead Kitchen, Growth & Perks, Bristol
Valor Hospitality is seeking a talented Chef de Partie in Bristol, offering a salary of up to £30,160 per annum for a 40-hour week. The role involves delivering brand standards in a high-quality kitchen, maintaining hygiene, and working collaboratively with the team. Benefits include exclusive…
Canteen Chef Manager, Filton
Canteen Manager Location: Westerleigh Reports to: HR Business Partner The Canteen Manager is responsible for overseeing the day-to-day operations of the canteen. This includes planning menus, ordering supplies, preparing and serving food, and managing staff. The Canteen Manager will also be …
Chef, Honeycombe BeachHoneycombe Beach
…application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at the Neptune - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working…
Chef de Partie, Bristol
???? Chef de Partie – Coppa Club Are you ready to bring your culinary flair to a vibrant, people-first kitchen? At Coppa Club, we’re looking for a passionate Chef de Partie to help us deliver seasonal, standout dishes in a space that feels like home—for guests and team alike. ???? Why Coppa Club?…
Second Chef - Care Home, Bristol
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work‑life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.…
Second Chef: Fresh Seasonal Menus & Balanced Hours, Bristol
A leading healthcare company in the UK is seeking a qualified Second Chef to join their team. You will work with fresh seasonal food and have the chance to contribute to high-quality meals while ensuring a supportive environment for residents. Ideal candidates will possess a City & Guilds/NVQ/SVQ…
Cook - Zero Hours Contract, Earlstone Cres
…as a Cook with Brunelcare. If you are interested in this role, apply today and become part of something more. About the role To assist the Head Chef with planning, organising, preparing, presenting, and serving high-quality, nutritious meals for residents and visitors. Ensure all food is…
Part-Time Chef — Flexible Shifts, Great Perks & Growth, Long Ashton
The Ashton in Long Ashton is seeking a part-time Chef to master their menu and deliver exceptional food. Work in a team that takes pride in serving quality dishes in beautiful surroundings. Enjoy flexible shifts, generous discounts across all brands, and opportunities for progression with paid…
Part Time Chef, Long Ashton
…process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at The Ashton, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team,…
Part-Time Chef: Master the Menu, Flexible Shifts, Growth, Bristol
Mitchells & Butlers PLC is seeking a part-time Chef at the Flyer in Bristol, offering a fast application process and flexible shifts. As a Chef, you will prepare and cook to high standards while mastering the menu. Benefits include a 33% discount across all brands, opportunities for progression,…
Canteen Chef Manager, Bristol
Canteen Manager Location: Westerleigh Reports to: HR Business Partner The Canteen Manager is responsible for overseeing the day-to-day operations of the canteen. This includes planning menus, ordering supplies, preparing and serving food, and managing staff click apply for full job details
Sous Chef, Bristol
Sous Chef Rosa’s Thai We’ve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldn’t afford new signage, so they kept the name above the door of an old East End café. Rosa’s Thai Café was reborn. Today, we’re a growing group of restaurants…
Relief Cook & Housekeeper for Resident Support, Weston-super-Mare
Abbeyfield is looking for Relief Staff in Weston-super-Mare to provide cooking and resident support in a rewarding role. This position combines meal preparation, housekeeping, and direct support for residents, impacting their wellbeing in a nurturing environment. Flexibility is key, with competitive …
Part Time Chef, Bristol
As a part‑time Chef at the Flyer, you will master our menu, delivering food that keeps guests coming back. You’ll work in a team and serve food you can be proud of. What’s in it for me? Flexible shifts to fit around you. A massive 33% discount across all our brands. Whether it’s date night at…
Part-Time Chef — Flexible Shifts, Growth & Perks, Bristol
Flyer is seeking a part-time Chef in Bristol who will master the menu and work in a team-oriented environment. This role offers flexible shifts and numerous benefits, including a 33% discount across all brands and opportunities for career progression. As a Chef, you will prepare and cook food,…
Chef de Partie, Bristol
Chef De Partie - Bristol Turtle Bay is all about introducing you to that carefree, island way of life—a Caribbean kitchen and beach bar where food, drinks, and music flow effortlessly from morning until night. Everyone’s invited. Our team can sense if you need coffee, a cocktail, a cold beer, or a…
Second Chef - Care Home, Bristol
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.…
Part-Time Chef: Flexible Shifts, Discounts & Growth, Patchway
Miller & Carter in Patchway is seeking a part-time Chef to master the menu and prepare high-quality dishes while engaging guests. Responsibilities include food preparation, cooking with pride, and maintaining cleanliness and safety standards. The position offers flexible shifts, extensive discounts…
Second Chef: Create Nutritious, Resident-Focused Menus, Bristol
Barchester-Healthcare is seeking a Second Chef in Bristol to assist the Head Chef in creating and delivering high-quality meals tailored to residents' wellbeing. The role includes managing the kitchen, menu development, and engaging with residents to ensure a warm, welcoming dining experience.…
Second Chef – Fresh Seasonal Menus, Balanced Hours, Bristol
A reputable healthcare provider in the UK is seeking a qualified Second Chef who is passionate about fresh seasonal food. You will assist the Head Chef with menu development, manage kitchen operations in their absence, and ensure high standards of food quality and hospitality. Ideal candidates will…
Part Time Chef, Patchway
Part‑time Chef – Miller & Carter Cribbs Causeway As a part‑time Chef at Miller & Carter – Cribbs Causeway you’ll master the menu, preparing high‑quality dishes and engaging restaurant guests. Responsibilities Prepare everything that is needed before service. Cook food to be proud of and know the…
