Head Chef – Dual-Kitchen Lead for Seasonal Catering, Chepstow

ESS – Defence, Energy and Government Services is seeking a Head Chef to lead operations across two kitchens at Beachley Barracks. This role involves delivering high-quality meals for around 30 personnel daily, managing a small team, and ensuring smooth kitchen operations.

The ideal candidate will possess proven experience, relevant culinary qualifications, and excellent leadership abilities. Benefits include a competitive salary of £36,000 and opportunities for professional growth.