Sous Chef - Elevate Menus & Kitchen Prep, Dumfries

Barchester-Healthcare is seeking a Second Chef in Dumfries, Scotland. The successful candidate will assist the Head Chef in delivering hotel-standard food and managing kitchen operations. Responsibilities include menu development, maintaining hygiene standards, and engaging with residents to create tailored meals. A City & Guilds or equivalent qualification is required. The role offers a rewarding excellence bonus and various employee benefits, fostering a warm and efficient kitchen environment. #J-18808-Ljbffr