Edinburgh | Private Nutrition Chef / Batch Prep Cooking, City of Edinburgh

Edinburgh

Date: 27th February 2026

We’re hiring a Part Time private chef. Each day is a Full day. You will work at the client’s home. You’ll plan straightforward, nutrition‑led menus, shop for ingredients, cook, batch where useful, and leave the kitchen clean. You’ll coordinate with our nutrition team when needed.

You’ll work 1 day per week.

Pay: GBP 250 for a Full day. Groceries are reimbursed.

Requirements:

• At least three years of professional kitchen experience.
• Private‑chef experience preferred.
• Organised, discreet, punctual, and maintain a tidy kitchen.
• Valid driving licence, active chef insurance, and a clear background check.
• Interest in nutrition and fitness helpful.

Experience and knowledge areas:

• Nutrition and fitness.
• Private cuisine.

Diets you’ll likely work with:

• Organic Whole‑foods
• Mediterranean
• Keto / Low Carb
• Paleo / Primal
• Autoimmune Diets
• Low FODMAP
• Gluten‑Free
• Halal
• Kosher
• Juice Fast & Cleansing
• Macrobiotic
• Pescatarian
• Vegan
• Other

Languages you should speak:

• Hindi
• Spanish
• French
• Portuguese
• German
• Dutch
• Russian
• Japanese
• Turkish
• Korean
• Tagalog
• Other

Cuisines you should specialise in:

• French
• Chinese
• Indian
• Thai
• Mexican
• Greek
• British
• Japanese
• Korean
• African
• Portuguese
• Vietnamese
• Turkish
• Argentine
• Bavarian
• Spanish
• Cuban
• Australian
• American
• Lebanese
• Other

To apply, please complete our short form. It takes 1–2 minutes and covers your experience, location, and availability. Enter your full address (no extra notes) so we can match you to roles in your area.

We look forward to hearing from you.