Chef de Partie - Development Role, Flexible 4-on/3-off, Leiston

An innovative hotel company in Leiston is seeking an experienced Commis Chef to join their kitchen team. The role offers a unique flexible schedule with 179 days off a year. Candidates should have relevant experience and qualifications, with responsibilities including menu planning and ensuring food quality. A commitment to providing excellent customer service and effective communication within the team is essential. Interested applicants should send their CV to the provided email address. #J-18808-Ljbffr