Chef De Partie, Weston on the Green

Vibe Recruit are currently recruiting for an experienced and reliable Chef de Partie to join a busy and professional kitchen team in Bicester.

This is an excellent opportunity for a passionate chef looking to develop their career within a fast-paced hospitality environment, working across restaurant service, events, and private functions.

• Take ownership of a designated kitchen section (e.g. grill, pastry, larder)
• Prepare, cook, and present dishes to a high standard
• Ensure food is prepared in line with recipes and portion controls
• Support the Head Chef and Sous Chef with day-to-day kitchen operations
• Maintain cleanliness and organisation within your section
• Monitor stock levels and assist with stock rotation and ordering
• Support and train junior kitchen staff where required
• Ensure compliance with food hygiene and health & safety regulations
• Assist with menu development and seasonal menu changes
• Work efficiently during busy service periods and events

• Previous experience as a Chef de Partie or strong Demi CDP looking to progress
• Experience within a hotel or high-volume kitchen environment preferred
• Good knowledge of food safety and hygiene standards
• Ability to work under pressure while maintaining attention to detail
• Strong communication and organisational skills
• Positive attitude and team‑focused approach
• Flexibility to work evenings, weekends, and holidays

• NVQ Level 2/3 in Professional Cookery or equivalent
• Banqueting or events experience
• Passion for fresh, seasonal ingredients

• Competitive salary based on experience
• Staff meals provided while on duty
• On‑site parking
• Training and development opportunities
• Supportive working environment
• Opportunities for career progression

Vibe Recruit is acting as an Employment Business in relation to this vacancy.