249673 - Catering Assistant, Livingston

NHS Scotland is committed to encouraging equality and diversity among its workforce and eliminating unlawful discrimination. The aim is to build a truly representative workforce where each employee feels respected and can give their best. NHS Scotland welcomes applications from all sections of society.

Disabled candidates, candidates with long‑term conditions or who are neurodivergent will be fully supported; reasonable adjustments will be made to recruitment policy and practices.

To work in the United Kingdom, a person must demonstrate the relevant legal permission to work, as granted by the UK Visa and Immigration Service.

Ensure the organisation provides patients, staff and visitors with a high‑quality, person‑centred and safe catering service. Assist with the preparation of food, contribute to the operation and cleanliness of kitchens, dining rooms and associated equipment, and support the production, portioning, distribution and service of meals and snacks.

5 days over 7 – alternating shift pattern (Week 1 – early shift, Week 2 – back shift).

Location: St. John’s Hospital.

Responsibilities include preparing food, maintaining kitchen and dining areas, ensuring food safety standards, portioning meals, supporting meal distribution, and assisting in clean‑up procedures. The role requires attention to detail, cooperation with team members, and adherence to health and safety regulations.

Part‑time position – salary will be pro‑rata.