Junior Chef, London

There is also opportunity to work in the Main Kitchen across events.

About the Role

You will be responsible for assisting with food preparation, cooking and serving of fresh dishes in our cafes

Responsibilities

• Ensure that food is prepared and served to a high standard
• Adhere to recipes and established standards for food preperation
• Support the Head Chef in the development and execution of cafe seasonal menus and daily specials
• Assist with food orders and inventory control
• Assist in the proper storage of food, stock rotation and waste management
• Support the wider catering team across site depending on the event program

Qualifications

• Right to work in the UK
• Food safety Level 2
• Experience working in a café or hospitality environment in a similar kitchen-based role

Required Skills

• Good attention to detail ensuring accuracy in measurements, portioning and presentation
• A passion for food
• Physically able to fulfil the responsibilities of the role
• Flexibility to work weekends, evenings, and bank holidays in line with opening hours

Pay range and compensation package

The salary rate is £32,760 pa + benefits

Equal Opportunity Statement

We are committed to providing equality of opportunity and encourage job applications from people of all backgrounds. We strive to build a diverse and inclusive workforce that is representative of our community and helps us to deliver more for our visitors. We particularly encourage applications from candidates from ethnic minority backgrounds and candidates with disabilities.

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