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Chef de Partie — Lead a High-Standard Luxury Kitchen, Costessey

Chef de Partie — Lead a High-Standard Luxury Kitchen, Costessey
Description
The Kitchen at Harbour Hotel St Ives is seeking a talented Chef de Partie to join our dynamic team. In this role, you will be responsible for delivering exceptional menus and confidently managing your own section within the kitchen. We prefer candidates with at least 6 months of Chef de Partie experience and a passion for high standards. With competitive salary offerings and excellent progression opportunities within our group, this is an exciting time to join us. #J-18808-Ljbffr
Highlights
  • Company name
    Kitchen - Harbour Hotel St Ives
  • Job position
    Chef de Partie — Lead a High-Standard Luxury Kitchen
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Chef de Partie — Lead a High-Standard Luxury Kitchen has been posted in the Norwich Hospitality, Tourism & Travel category on Locanto.

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