Bottling Operative, Warrington

At Quintessential Brands Group, we are proud to continue the legacy of Thomas Dakin, the visionary who pioneered quality English gin in 1761. Today, our award‑winning portfolio spans iconic names like Greenall’s, Opihr, Thomas Dakin, The Dubliner, and Chamère, our exciting new venture in the world of RTD cocktails.

Reporting to the Bottling Hall Manager, you’ll play a key role in producing our award‑winning products to exacting specifications. You’ll operate bottling equipment safely and efficiently, carry out root cause analysis on production line faults, and contribute to a culture of continuous improvement by identifying opportunities and taking part in improvement projects within the Bottling Hall.

This is a hands‑on role in a fast‑paced environment where precision, safety, and collaboration are essential.

We’re a unique blend of a 12‑year‑old business with over 250 years of heritage. A pioneering spirits company with bold ambitions, we’re passionate about sharing our award‑winning portfolio with generations to come.

We’ll be honest: we’re not perfect. There are still processes and systems to refine, and we operate in a lean, agile way, but that’s part of the excitement. Joining QB (as we’re known to our friends) means rolling up your sleeves, getting stuck in, and shaping the future of a growing global business. Are you up for the challenge?

You’ll bring energy, focus, and a safety‑first mindset to everything you do. With experience in production and a passion for quality, you’re ready to thrive in a busy bottling environment and contribute to a culture of continuous improvement.

You will bring:

• Experience in a production role within manufacturing, ideally food and beverage (desirable, not essential).
• Excellent attention to detail and a can‑do attitude.
• Strong communication and teamwork skills.
• A safety‑first approach in all aspects of your work.
• Flexibility to work in a shift‑based role, including night shifts.