Lead Chef - Five Day Week, Tips & Profit Sharing, Wyke Regis

Hall & Woodhouse Ltd, located in Weymouth, is searching for a dedicated Head Chef to lead their vibrant kitchen team. This role ensures high-quality food preparation in a fast-paced environment while inspiring and managing the cooking staff.

The ideal candidate possesses strong experience in high-quality food prep and leadership skills. This position offers a five-day work week, attractive salary, tips, and a profit-sharing scheme, supporting a real work-life balance.